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Breakfast
(Served all day)
1.
Fruit salad with yogurt, muesli and local honey ** ….……………………..…..… $
3.00
2. Pancakes with choice of banana or pineapple with butter and
syrup *** ........... $ 3.50
2a.
a Add pure, organic maple syrup …………………………….…… + $ 1.50
3. Blueberry pancakes with butter and syrup ***……………………...………...……
$ 4.00
3a.
a. Add pure, organic maple syrup ……………………………..…... + $ 1.50
4. Two eggs fried or scrambled with baguette and fruit
……………………...……... $ 3.50
4a.
a. Add two strips of bacons……………………………….….……... + $ 1.00
5. Cheese omelet with baguette and fruit………………………………………… ……. $
3.50
Snack Items
6.
Homemade sweet potato chips with curried mayonnaise *** ………..…………... $
2.00
7. Onion rings with BBQ dipping sauce *………… ……………………………...…….. $
2.00
8. French fries …………………….………………………………………………..……...... $ 2.00
9. Fried cashew nuts * flavored with lemon, chili and
onion…………………..…….. $ 2.00
10. Side of garlic bread ** ………………………………………………………..………… $ 1.50
11. Spicy chicken wings with BBQ dipping sauce (4
pieces)………………………..…. $ 2.50
Khmer Cuisine
12.
Khmer Mom’s chicken soup - A large bowl, flavored with pickled lemon,
carrot and onion.. $ 3.00
13. Sweet and Sour Soup - A large bowl with your choice of
fish, chicken, pork or pork ribs
with pineapple, tomatoes,
winter-melon, and Khmer herbs.…………………………………..... $ 3.00
14. Tamarind stew - Choice of chicken, pork, or pork ribs
flavored with lemongrass and herbs..... $ 5.00
15. Pomelo salad your choice of grilled chicken or
shrimp with Khmer herbs....$ 4.00
16. Khmer egg salad *** - A specialty of Royal Khmer cuisine,
featuring
lettuce, tomatoes, cucumbers, green beans
and deep fried hard-boiled egg,
flavored with deep fried garlic, chili, oil
and vinegar ………….......……..….... $ 3.00
17. Fresh spring rolls - vegetarian *…………………….………………….. $
3.00
17a.
- with shrimp……………………………..……….... $ 3.50
18. Pork Wrap - Pork and yellow beans in sticky rice steamed in
banana
leaf and served with sweet chili sauce and
shrimp salad...……………….....…. $ 4.00
19. Omelet with Sa’om *** - Sa’om is an herbaceous green
vegetable used
in many traditional Khmer dishes
………………………………..………..….. $ 3.00
20. Omelet with salted fish and pork………………………....………..…….. $ 3.50
21. King Prawn Curry - A dry curry flavored with star anise,
shallot,
garlic, curry paste, coconut milk and
kaffir lime leaf………………...……….… $ 5.00
22. Coconut Curry - Choice of chicken, pork, or shrimp flavored
with
coconut, lemongrass, tumeric, garlic
and shallot with sweet potato …….......…. $ 5.00
23. Vegetable Coconut Curry *..………………………………………....……. $ 4.50
24. Beef Prahok - Stir fried and garnished with
peanuts.………………....………. $ 5.50
25. Pineapple Kebabs - Choice of chicken, pork or beef
grilled with pineapple,
onion and bell pepper and
Served with a tomato-curry sauce………………......... $ 4.50
26. Shrimp and Pork Kebabs - Minced meat wrapped around
sugar cane,
coated with peanuts and served
with sweet pepper-garlic sauce……………...….. $ 4.50
27. Fish fillet with green mango sauce ……………………………………..…. $
5.00
28. Fried ginger with choice of chicken, pork, or
fish..……………………...….. $ 4.50
29. Stir fried chicken or pork flavored with chili and
basil..………………..…… $ 5.00
30. Fried Tomatoes with choice of chicken, pork, or
beef................................... $ 4.00
31.
Fried noodles with vegetables and cashews *..…………………..……..... $ 4.00
31a.
a. Add your choice of chicken, shrimp, pork, or beef..…... + $ 1.00
32.
Morning Glory - Stir fried with garlic and oyster sauce
(oyster sauce can be omitted
for a vegan dish) ………………………………..... $ 2.50
33. Fried rice with vegetables and eggs ***
………………………………...... $ 4.00
34. Fried rice with chicken and holy basil……………………………...…….
$ 4.50
35. Pineapple fried rice with chicken, Khmer sausage,
cashews and raisins …..... $ 5.00
36. Extra steamed rice (per
person)...…………………………..………….....…… $ 0.50
International Cuisine
Starters, Small Plates, and Light
Meals
37.
Carrot-ginger soup * - Flavored with tangerine and served with bread
........... $ 3.50
38. Mixed baby green salad - With choice of dressing:
mustard
vinaigrette, ranch or balsamic
vinaigrette served with bread ………………......... $ 2.50
39. Bruschetta with tomato, basil, olive oil and garlic
………......…….……......…. $ 3.00
40. Tropical shrimp salad with mango, cucumber, and onion
served
with bread
.................................................................................................................….
$ 4.50
41. Fresh corn cakes with lemon-cilantro aioli
.……………………….……….…. $ 3.50
42. Spinach-artichoke quiche *** - Served with salad and
bread .……….………. $ 5.00
43. Chicken-pasta salad - Served over mixed greens with
bread………...………... $ 5.00
44. Green curry shrimp sandwich - Served on a baguette
with green
salad and fruit
garnish……………………………………..…………………....... $ 5.00
45. Chicken cashew sandwich - Served on a baguette with
green salad
and fruit
garnish.........................................................................................................…
$ 5.00
46. Tuna salad sandwich - served on a baguette with green
salad and
fruit
garnish……......................................................................................................…..
$ 5.00
47. Cajun fish sandwich - With remoulade sauce, served on
a baguette
with green salad and fruit
garnish …………………....…………………….…….. $ 5.50
48. Best Burger in Siem Reap - Hand chopped 100% beef
burger with
cheese and bacon, served with
choice of French Fries or Onion Rings ....…....…... $
5.50
49. The salad sandwich * - A mixture of lettuce and vegetables
with
mustard vinaigrette piled high on a
baguette and served with fruit salad……......… $ 4.00
49a.
a. Add cheese***……………………………………………….……. + $ 0.50
49b.
b. Add hard boiled egg ***…………………………………….….... + $ 0.50
50. Large vegetable salad - With choice of dressing: mustard
vinaigrette, ranch, or oil and
vinegar served with bread …………..……..……….. $ 3.50
50a.
a. Add a scoop of tuna salad or chicken-cashew salad ….. ... + $ 1.50
50b.
b. Add grilled chicken breast or cajun filet of fish ………....... + $ 1.50
Kidz Corner (for our guests 12 and under)
51.
Butterfly pasta (farfalle with tomato sauce) …………………………….…..…. $
2.50
52. Fish and chips (half serving) ……………………………………………..….… $
2.50
53. Hot dog with French fries ………………………………………………….… $ 2.00
.
54. Peanut butter and jelly sandwich with a banana on the side
…....……... $ 2.00
Main Courses
55.
Add a small cup of carrot-ginger soup or mixed green salad for………...
$ 1.50
56. Fish filet with oyster sauce glaze served with garlic
mashed potatoes and
vegetable…………………………………………………..………………….….... $ 7.00
57. Prawns sautéed scampi - style with butter, garlic and lemon
served with
steamed rice and
vegetable………………………………......……………………... $ 7.00
58. Fish and Chips …………………………………...………….………………...… $ 6.00
59. Chicken breast stuffed with spinach, cheese and mushrooms
served with
garlic mashed potatoes and vegetable
...…………..…..........……….…….………..... $ 7.50
60. Creole - style pork medallion coated in mustard and served with
garlic
mashed potatoes and vegetable
..………..…...……...............…..…………………….. $ 7.00
61. Grilled Australian sirloin steak (250 grams) with red
wine-shallot
reduction served with vegetable and
choice of garlic mashed potatoes or
french fries
…………………………………………..…………………….......… $ 10.00
62. Penne pasta with pesto * ………………………..….………………………..… $ 5.00
63. Spaghetti with fresh (uncooked) tomato-basil sauce
………..……….....….. $ 4.50
64. Spaghetti with mixed seafood in a tomato - white wine -
garlic sauce ................. $ 7.00
65. Spaghetti carbonaro with bacon, eggs and cream
……………...….............…..…. $ 5.00
66. Vegi-carbonaro with mushrooms, eggs and cream ***
…………...…................…... $ 4.50
67. Lasagna with choice of seafood or beef
..………...……………………...............….... $ 6.00
Sweet Ending
68.
Chocolate marble cheesecake……………………………………..….......….…… $ 3.50
69. Fresh ginger cake *** Served with vanilla ice
cream……………………..............….. $ 4.00
70. Coconut-Pineapple bread pudding *** Served with coconut ice
cream…................ $ 4.00
71. Lemon tart with mango sauce *** ………………………………………….......… $
4.00
72. Banana sticky rice steamed in a banana leaf *** Served with
coconut
ice
cream…………………………………………………………………………......…. $ 3.50
73. Vanilla Ice Cream Tempura with mango sauce***
………………....................… $ 3.00
74. Three scoops of ice cream or sorbet (choice of vanilla,
chocolate-cherry,
cinnamon, ginger, coconut, pineapple
or passionfruit) **…..……............................…...… $ 3.00
75. Vanilla ice cream with a side of Amaretto or Kahlua
**……….............……...… $ 4.00
*
Vegan
** Vegetarian
with dairy
*** Vegetarian
with dairy and egg
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